I am currently a freshman majoring in Biological Systems Engineering, specializing in Food and Bioprocess Engineering. I hail from the small town of Dallas, in Northwest Wisconsin. Having a strong agricultural background and hearing great things from my brother (who is in AGR at River Falls), I knew that AGR in Madison would be a good fit for me. To this point, that has proven true, I have enjoyed getting to known the brothers and building life-long friendships. I look forward to what my future at AGR may bring and to the rest of my educational journey.